Apple Tyme

Aug. 10th, 2010 11:47 am
primsong: (flower)
[personal profile] primsong
Heeeere comes harvest....!

I admit to getting a bit weary of picking blueberries, but they're winding down... bringing in some squash and beans, that's easy - pattypan squash are cute. But APPLES. Oy.

After putting off Applesauce Time for two weeks by making pans of apple crisp with the windfalls, I think it can't be put off any more. *rolls up sleeves* Time to get them done before the plums and grapes arrive. At the rate I'm going I may entirely miss the blackberry season too, as it arrived a couple weeks early this year - too...much...froooot!




Still, free food is free food, and this year I even get to give my college kid and her friends a bit of basic canning lessons, for sauce and apple butter.

What does your area sometimes produce just a bit too much of?

(no subject)

Date: 2010-08-10 08:55 pm (UTC)
From: [identity profile] primsong.livejournal.com
Yummmm! We get them as treats at Christmas here, I like how they taste like brown sugar.

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